Russian Salad (Non-Veg)

So yesterday, as I steeped into the kitchen, i thought of making something easy still delicious and healthy. And here i came out with Russian salad,one of the easiest of its kind,enjoy.....

Ingredients:

• 4 medium potatoes, cooked and diced
• 3 carrots, boiled and diced
• 2 parsley roots, boiled and diced
• 1 celery root, boiled and diced
• 500 g (1 lb 2 oz) boiled peas
• 1 pickled bell pepper, diced
• 300 g (10 oz) cooked ham, diced
• 1 sour apple, finely diced
• 300 g (10 oz) mayonnaise
• 1 tsp prepared mustard
• 1/2 dl (1.7 fl oz ; 3.5 tbs) sour cream
• salt
• Iceberg lettuce
• cucumber slices

Preparation:

1. Toss the potatoes, carrots, parsley root, celery root, peas, bell pepper and apple together in a bowl.
2. Mix in mayonnaise, mustard and sour cream. Season with salt. Let stand for 2 hours in refrigerator before serving.
3. Garnish with Iceberg lettuce and cucumber slices.